Our next Wine Dinner will be on July 1st at 6:30pm. We are almost fully reserved, so call us soon! $50 per person-Reservations Required-662.890.2467
Here is a peek at the menu:
Sebeka Chenin Blanc- South Africa
Lobster Pot Pie
Crios Rose of Malbec- Argentina
Nicoise Salad- Seared Tuna, Haricots Verts, Steamed Red Potatoes, Olives, Boiled Eggs and Capers over a bed of Mixed Greens tossed in a Tarragon Vinaigrette
Hewitson “Ned and Henry’s” Shiraz
Barossa, Australia
Shiraz Braised Breast of Duck topped with chiffonade of Basil and a Balsamic Glaze served over a Roasted Red Pepper Risotto
Navan Vanilla Infused Cognac Liqueur
Banana Crème Brulee
Lobster Pot Pie
Crios Rose of Malbec- Argentina
Nicoise Salad- Seared Tuna, Haricots Verts, Steamed Red Potatoes, Olives, Boiled Eggs and Capers over a bed of Mixed Greens tossed in a Tarragon Vinaigrette
Hewitson “Ned and Henry’s” Shiraz
Barossa, Australia
Shiraz Braised Breast of Duck topped with chiffonade of Basil and a Balsamic Glaze served over a Roasted Red Pepper Risotto
Navan Vanilla Infused Cognac Liqueur
Banana Crème Brulee
See you soon!!!
