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Mesquite Chop House

Monday, November 16, 2009

Chef Josh Cobbs puts the finishing touches on Tazmaninan Wild King Salmon Lollipops with Dijon Mustard Glaze.
Posted by mike patrick at 1:09 PM

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Mesquite Chop House Menus

  • MCH Downtown Dinner Menu
  • MCH Southaven Dinner Menu

SPECIAL EVENTS

SOUTHAVEN

Mesquite Chop House

5960 Getwell @ Nail Road

662.890.2467




Wine Dinner

The first Wednesday of each month at 6:30pm, Dan Michael of D'Vine Wines & Spirits will present wines paired with a creative four course menu. $50 per person. Reservations required. Call 662.890.2467.



Saturday evening rom 7pm-10

Thursday Nights with Pam and Terry

On the Patio or in the Jazz Lounge every Thursday beginning at 7pm. Enjoy live entertainment, cocktails, complimentary appetizers and lots of fun! See you there!



Sunday Brunch

Featuring Prime Rib, Smoked Salmon, Fresh Boiled Shrimp, Waffle and Omelet Stations, Shrimp & Grits, Fresh Fruits and Pastries and much more! 10:00am - 2:00pm $18.95 for Adults and $9.95 for Children 5-12yrs.







DOWNTOWN MEMPHIS

Mesquite Chop House

88 Union Ave


901.527.5337



Happy Hour

Visit us for Happy Hour - Monday through Friday from 4pm to 6pm and Weekends from 5pm to 6pm. We offer special pricing on Draught Beer, Domestic Beer and Well Drinks as well as an assortment of appetizers. See you soon!



Wine Dinner

Please join us for our monthly Wine Dinner! Call 901.527.5337 for information.


Mesquite Chop House Southaven Exterior

Mesquite Chop House Southaven Dining Room

Mesquite Chop House Southaven Lounge

VIP Program

The Mesquite Chop House offers a VIP program to our loyal customers. Throughout the year we host events for our VIPs including wine tastings, patio parties, and special musical events. If you are interested in joing our VIP program, call 662.890.2467 and ask for Southaven-General Manager Joe Cartwright or Downtown - 901.527.5337


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ALWAYS AT ITS PRIME...

Always at its Prime is not just our brand, it's how we try to live our lives as restauranteurs. We have built a concept in which high standards permeate all aspects of our restaurant. We are passionate about great tasting food and the pleasure of sharing it with others.

Our search for quality not only encompasses our food, but our passion for over the top customer service as well. Outstanding customer service is a result of both our team members' skill and enthusiasm in serving our customers, and their in-depth knowledge and excitement about the food and beverages we sell.

Prime to us means being able to meet or exceed your expectations at every visit.


Breaking bread with others and eating well- these are some of the great joys of our lives.


Preston Lamm - Owner


James LoSapio - Operating Partner