Wednesday, March 12, 2008

Who's Who at the Chop House in Southaven

Meet Phoebe Temple. Phoebe moved to the Southaven area from Columbus, MS. in August of 2006 to attend Massage Therapy School. She joined the Chop House Family in March, 2007 where she excelled as a server. This past October she was chosen from our pool of "veteran servers" to help open the new Chop House located Downtown Memphis. We were lucky enough to have Phoebe return to Southaven in January where she has been working primarily in the coveted position of bartender. Phoebe finished school in February and is looking forward to starting here new career. When not at the Chop House, Phoebe spends her time preparing for the National Certification exam for Massage Therapy and Bodywork.

Dear Friends,

As a practicing "oenophile", I was quite excited this week when my staff and I were able to sample some of the new wines that are joining our already extensive wine list. All of the new wines are available by the glass as well as by the bottle. One of my personal favorites was the Bogle Petite Sirah (2005, California). Dark ink in color and just a wonderful spice softened with fresh fruit and berries. Truly a treat! We have expanded our by the glass list to offer some other unique selections. Guests may now select a rich and ruby red Da Vinci Chianti (2005, Italy) as well as a fruity and floral Pine Ridge Chenin Blanc (2007, Voignier). There are other wonderful choices available but you will just have to come by the Chop House and see for yourself! Friends, food, and wine. Hope to see you soon.