Tuesday, October 7, 2008

INTRODUCING.........

The NEW General Manager of our Downtown location, Dustin Hornsby.
Check back later for the lowdown on our newest Mesquite Chop House teammate!

Southaven- October Wine Tasting






Brie on Crostini with a Balsamic Fig Syrup served with Dr. Loosen Mosel-Riesling
Lobster Ravioli in a Tarragon Cream Sauce served with Columbia Crest "Grand Estates" Chardonnay
Bronzed Chicken Skewers and a Late Summer Slaw served with Catena "Alamos" Malbec
Ribeye Stuffed Pepper Rings topped with a Roasted Red Pepper Coulis served with Castle Rock Cabernet Sauvignon

Raspberry Sorbet topped with Mixed Berries






What a great turnout we had for the October Wine Tasting! I hope everyone enjoyed the food, the wine and the company.
Join us for our next Wine Tasting on November 5th at 6:30pm.
Reservations are required and space is limited! 662.890.2467
See you soon!