Thursday, June 11, 2009
Mobile Aerospace Engineering enjoyed a wonderful private dinner at the Mesquite Chop House in Downtown Memphis on June 10th. The menu featured the prime 8oz filet, the 12oz ribeye steak, wood smoked salmon, and mesquite grilled breast of chicken. Guests indulged in an appetizer buffet and mingled around a personal bar. The featured wines were Trivento Malbec and Ecco Domani Pinot Grigio. Everyone had a wonderful time enjoying the company of close friends and great food!
Good food, good friends, great fun! Everyone had a great time enjoying the company of close friends and the comfort of good food.