Thursday, April 16, 2009

Southaven- Pictures from the April Beer Dinner!

Kirirn Ichiban served with Pineapple Glazed Coconut Shrimp and Sofrito Rice.

Josh, grilling sausage for the second course.

Hoegaarden served with Grilled German Sausages, Carmelized Onions and German Potato Salad.

Negra Modelo served with Lime Marinated Ribeye Enchiladas.

House Made Coffee Liqueur served with Molten Lava Cakes ala Mode.

Everyone had a great time at the Beer Dinner- on April 15th no less!
Please join us for the next Beer Dinner on May 20th at 6:30pm!
Reservations Required- 662.890.2467
See you soon!!

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