Saturday, May 22, 2010

Southaven- June Wine Dinner Menu

June Wine Dinner
Wednesday, June 2nd
6:30pm $50 per person

Reservations Required 662-890-2467

Polka Dot Dry Riesling
Curried Vegetable Orzo with Marinated Chicken Skewers

Crios Rose of Malbec
Boston Lettuce tossed in an Apple Cider Vinaigrette topped with Fuji Apple slices, shaved Aged Cheddar, Candied Pecans and Applewood Smoked Bacon

Stump Jump Shiraz
Baked Penne Pasta with Sweet Italian Sausage in a Bolognese Sauce

Ghost Pines Cabernet Sauvignon

Coffee encrusted Ribeye Steak with a Sweet Bourbon Glaze and a Baked Sweet Potato with a Cinnamon-Brown Sugar Butter

Coffee and Carrot Cake Balls

See you there!!!

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