Please join us on November 5th at 6:30pm
$50 per person- Reservations Required
662.890.2467
Here is a sneak peek at our menu:
Coppola Sauvignon Blanc served with Endive layered with a Creamy Herbed Cheese and Smoked Salmon
Coppola Chardonnay served with Potato Leek Soup
Coppola Merlot served with Chorizo stuffed Dates wrapped in Bacon
Coppola Claret served with Venison Chops topped with a Blueberry Demiglace and served with Garlic Mashed Potatoes
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